At Restaurant MiYa-Vie, we offer dishes that bring out the best of Hokkaido’s seasonal vegetables, skillfully prepared by Chef Masaaki Yokosuka.

You can enjoy your meal in a bright, white-themed space or in elegant private rooms perfect for special occasions.

After training in France, Chef Yokosuka creates French cuisine infused with Japanese essence, delivering a delightful taste that fills your heart with happiness.

Cherishing our connection with the local community, we provide a unique atmosphere every time you visit, ensuring a memorable experience.

• Price Range:

  Lunch: USD 40.82 - USD 40.82
  Dinner: USD 127.03 - USD 127.03

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 6 and above are welcome.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.