226 Restaurants
A new and creative skewer made with extra-fine breadcrumbs and vegetable oil
A dish themed around the four elements of fire, earth, water, and wind, as well as iron
The owner visits the fields every morning. Dishes brimming with the deep, nourishing flavor of freshly picked Kyoto v...
A refined, top-class kappo restaurant that you can enjoy every day without ever feeling weighed down.
Original cuisine that combines Japanese esprit and French tradition
Enjoy a moment where the delicious flavors of the ingredients and the pure broth resonate with the tableware.
Traditional sushi prepared in the Edomae style, with simmered clams and pickled seafood
Italian cuisine using Shizuoka seafood prepared in a variety of ways
A Japanese dining experience that showcases traditional culture infused with modern sensibilities.
A modern Vietnamese tasting menu where each course tells a story of Vietnam, awakening all five senses
Japanese cuisine that celebrates the individuality of each ingredient and evokes the essence of the four seasons
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
A Japanese restaurant that brings out the flavor of ingredients through careful preparation
An immersive tasting experience with a different view for each dish
From "Sushi Sho," you can enjoy both nigiri and side dishes
Enjoy the rich flavor of the chef's choice broth, leaving you with a lingering taste
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
The sushi melt in your mouth and the snacks are all delicious