
About
Chef Dominique cherishes the goodness of traditional French cuisine, and give it a sparkle of oldness in the midst of modernity, while highlighting its Frenchness.
The sauces, meticulously crafted with time and care, strike a delicate balance for contemporary palates—light and flavorful, yet with profound depth. The presentation is gracious and beautiful.
Chef Dominique adds a modern twist to these traditional dishes and brings them to the spotlight, making them dishes that you want to savor with the best wines selected by the sommelier. That is his passion.
Menu & Courses
Dominique Bouchet Specialty Omakase Course
・Today's Amuse-Bouche
・Terrine of Blue Lobster and Spring Vegetables
・Onion 'Cocotte' with Abalone, Macaroni, and Mushrooms
・Steamed Sole with White Asparagus and Beurre Caviar
・Roasted Beef Fillet with Seasonal Vegetables and Sauce Quatre Poivres
・Chef's Recommended Dessert of the Day
・Coffee, Tea, Herbal Tea with Petit Fours
Dominique Bouchet Specialité OMAKASE Course
・Today’s Amuse-Bouche
・Blue Lobster and Spring Vegetable Terrine
・Onion “Cocotte” Abalone, Macaroni, Mushrooms
・Steamed Sole White Asparagus, Beurre Caviar
・Roasted Beef Fillet Seasonal Vegetables, Sauce Quatre Poivres
・Chef’s Recommended Dessert of the Day
・Coffee, Tea, or Herbal Tea with Petit Fours
*Tax and service charge to the restaurant included.
*The included items are only the course meal fee. Cheese and beverages are charged separately.
*Please note that ingredients may be subject to change depending on sourcing conditions.
Features
-
English menus are available.English-speaking staff are available.
-
Available
-
Guests aged 12 and above, and able to enjoy the course meal.
-
8,000 JPY/Bottle
-
-
Reservation Notes
-
Price Range:
Lunch: JPY 31,360 - JPY 31,360
Dinner: JPY 31,360 - JPY 31,360 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
Guests aged 12 and above, and able to enjoy the course meal.
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Information
| Total Seats | 26 Seats |
|---|---|
| Operation hours | Lunch: 12:00 PM - (Last Order 1:30 PM) Dinner: 6:00 PM - (Last Order 8:00 PM) |
| Regular holiday | Wednesdays *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card |
| Smoking | Not Allowed |
| Address |
Ginza Renga-dori Fukujin Building 2F, Ginza 1-5-6, Chuo-ku, Tokyo
東京都中央区銀座1-5-6 銀座レンガ通り福神ビル2F
|
| Nearest station |
Ginza Station, Ginza 1-chome Station
|
| Directions from station |
5 minutes walk from Ginza Station
3 minutes walk from Ginza 1-chome Station |


















