6 Restaurants
Nigiri sushi and side dishes crafted with two types of vinegared rice and fresh wild fish from Setouchi and Kii
Expressing seasonal ingredients with delicate flavors and vibrant colors
A yakiniku restaurant featuring beef matured in-house and grilled to perfection for peak flavors
The skills of a craftsman with 35 years of experience shine through in the exquisite charcoal grilling of rare game m...
Edomae x Kansai sushi crafted with red vinegar rice and seasonal fish from Osaka Bay