Takasaki no Okan （髙崎のおかん）

Step through the large noren curtain and you’ll find a stone counter encircling the open kitchen at Takasaki no Okan. Led by owner-chef Jyo Takasaki, the restaurant is built on the concept of “bringing heat to ingredients, sake, and people,” offering thoughtful pairings of Japanese cuisine and warmed sake.

Each sake is carefully heated to precise temperatures and paired with dishes to bring out their best qualities. Centered around natural sake, the restaurant also uses naturally grown rice and vegetables, valuing close relationships with its producers.

Seasonality is at the heart of the menu, with vegetables grown using low- or no-pesticide methods, often without fertilizers or compost. Eggs and meats are sourced from farms that prioritize animal welfare. With a deep respect for nature, each ingredient is handled with care, and the course is crafted around cooking techniques that highlight natural flavors while harmonizing with sake.

The space features an elegant counter-only setting, accompanied by serene music reminiscent of Noh and tea ceremony, creating a calm, nature-inspired atmosphere. It is a place where even solo guests can feel at ease.

Step away from the everyday and enjoy a carefully curated pairing of cuisine and warmed sake, at your own pace.

• Price Range:

  Dinner: SGD 188.07 - SGD 188.07

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance.

  If you have any dietary restrictions, we will do our best to accommodate them; however, depending on the request, we may not be able to accommodate all items, or additional charges may apply. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range. Please kindly confirm this with all members of your party in advance.

• Arrival time:

  The course begins at your reserved time. Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

  If you arrive late, some dishes may be omitted.

  Part 1 Door open: 05:50 PM Course: 06:00 PM - 08:00 PM

  Part 2 Door open: 08:50 PM Course: 09:00 PM - 11:30 PM

• Children:

  Available only for private bookings.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.

  The amount of alcohol served can be adjusted on the day according to your preference. Please enjoy at your own pace, whether you prefer more or less.

  We also offer a selection of cold beverages (available at an additional charge).

  Our offerings include craft gin, craft beer, bottled beer, organic lemon sour, and Taiwanese tea soda, among others.