156 Restaurants
Modern French cuisine that focuses on sauces that capture the essence of each ingredient
Explore Japanese cuisine refined at a Michelin-starred Parisian restaurant, paired with over 120 exquisite combinations
Kaiseki cuisine where you can fully enjoy seasonal ingredients both visually and tastefully
Kappo cuisine that carefully elevates the bounty of Nara
Enjoy a once-in-a-lifetime kaiseki meal that changes with the seasons
Kyoto cuisine featuring fluffy rice, charcoal-grilled fish, and Kyoto vegetables
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
Enjoy Osaka-style Japanese cuisine at the counter
The theme is "concentration" and "umami" - French cuisine with a Japanese spirit and Western flair
An exceptional French dining experience that captures the aroma and immediacy of seasonal ingredients
The owner is a licensed hunter and is proud of his carefully selected game meat
A delicate dish made with Ohara ingredients and prepared using classical French techniques
Rustic firewood cooking of seasonal vegetables, free-range chicken, wild deer, and boar, embodying the essence of the...
Creative Italian cuisine made with Japanese ingredients and seasonal bounty
We offer dishes that are colorful and beautifully presented using seasonal ingredients.
Signature Chinese cuisine served in an ambiance of Japanese and Chinese stone and wood artistry
A place of freshness and skill nestled in a traditional alleyway
Vibrant and inventive Mexican cuisine infused with passion—found in the heart of Osaka
French cuisine using Kyoto ingredients with a view of the Yasaka Pagoda