161 Restaurants
Traditional flavors that highlight the natural essence of the ingredients, created by a chef dedicated to Kyoto cuisine
French cuisine that values seasonality, is environmentally friendly and healthy
Trained at Ryugin, modern Spanish cuisine that reflects the seasons
A restaurant that focuses on dashi stock and brings out the delicate flavors of the ingredients
French cuisine using Kyoto ingredients with a view of the Yasaka Pagoda
Experience the delicious flavors of Kyoto with wood-fired cuisine and classic French cuisine
Enjoy the flavors of Kanazawa while in Osaka
Creative Spanish cuisine crafted over a wood fire, enhanced by the subtle taste of well water
An exquisite menu that combines the delicacy of Japanese cuisine with the delicious flavor of Wagyu beef
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
Enjoy Japanese cuisine with a modern twist on fermented dishes
Classic French cuisine made with techniques honed in Paris and Japanese ingredients
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Kaiseki cuisine where you can fully enjoy seasonal ingredients both visually and tastefully
A tempura restaurant that adjusts its oil with the changing seasons, carrying on the cherished flavors of its father'...
A relaxed Edomae sushi restaurant with 35 years of experience, serving sushi in a single rotation
Savor the harmony of seasonal seafood and sake in refined Japanese cuisine
A restaurant featuring contracted-farm vegetables and vintage wines
Enjoy Osaka-style Japanese cuisine at the counter
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit