219 Restaurants
An immersive tasting experience with a different view for each dish
From "Sushi Sho," you can enjoy both nigiri and side dishes
Artistic modern Korean cuisine that reimagines royal culinary traditions for the contemporary palate
Japanese cuisine crafted with the finest ingredients of the day, woven together with a spirit of heartfelt hospitality.
Authentic French cuisine crafted with ingredients delivered straight from Tsukiji market.
Edomae sushi made with carefully selected seasonal ingredients in a simple style
A hidden gem of a Japanese restaurant in Gion, offering seasonal ingredients and heartwarming hospitality
Esprit French cuisine featuring organic ingredients and homemade dishes
A playful dish that reimagines the charm of local ingredients using authentic techniques
Teppanyaki made with seafood from the Kansai region and Wagyu beef prepared in a unique way
Seafood and vegetables carefully selected every morning. Beautiful to look at and with a gentle flavor.
A modern Vietnamese tasting menu where each course tells a story of Vietnam, awakening all five senses
Honest Kyoto cuisine that blends into the quietude of Gosho Minami. Experience the deep flavors of seasonal ingredien...
Enjoy delicate dishes made with ingredients directly delivered from Kansai and wines carefully selected by a sommelier
Authentic Japanese cuisine, showcasing market-fresh ingredients as the star
A traditional Japanese restaurant where you can enjoy seasonal tempura kaiseki cuisine that showcases the techniques ...
Original French cuisine made with carefully selected seafood from all over Japan, aged to perfection
Authentic kaiseki cuisine that celebrates the season, crafted with the techniques and creativity of a long-establishe...
A vibrant and unique kaiseki experience combining Japanese and Western influences
French cuisine highlighting dashi, crafted with Kyoto-sourced ingredients