423 Restaurants
A vibrant and unique kaiseki experience combining Japanese and Western influences
A specialty yakitori restaurant that carefully grills its yakitori over charcoal
Each dish is carefully prepared and served warm, fresh from the kitchen
Enjoy the flavors of Kanazawa while in Osaka
A chicken restaurant certified by the famous "Torishiki" that serves yakitori without skewers
French cuisine that honors the spirit of Nara’s producers, engaging all five senses
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
Artistic modern Korean cuisine that reimagines royal culinary traditions for the contemporary palate
Contemporary French cuisine made with seasonal ingredients and French techniques
Circular gastronomy with Argentine sensibilities
Enjoy creative yakitori and seasonal dishes made with Hinai chicken at reasonable prices
Sushi that harmonizes traditional craftsmanship with modern innovation, showcasing a meticulous dedication to ingredi...
A restaurant redefining tradition by aging farmed pufferfish to intensify its umami.
A panoramic view of Kyoto city, Japanese cuisine that stimulates the senses with its flavors and aromas
Fresh seafood delivered from fishing ports all over the country, prepared with the skill of Ginza Kyubey
Enjoy a once-in-a-lifetime kaiseki meal that changes with the seasons
The legendary Takasaka chicken, expertly grilled with Japanese techniques
A creative dining experience with borderless spices and fermented dishes, set in a charming, traditional Japanese house
French cuisine that fuses Japan's modern and classic culinary traditions
A Japanese dish featuring the famous Kamameshi rice pot, made with seasonal ingredients in a broth made from Rishiri ...