1136 Restaurants
Sushi highlighting delicate umami through masterful use of salt, a tradition inherited from Kyubey.
Enjoy the charm of the ingredients with seasonal French cuisine and brand-name wine.
Enjoy playful and creative Chinese cuisine paired with natural wines.
The ultimate authentic Chinese cuisine and special atmosphere, created by a total of seven world-class restaurants
Enjoy grilled chicken that brings out the delicious flavor of the chicken, and chicken hot pot with rich white broth.
Grilling Amakusa Daio chicken with techniques refined at Michelin-starred French and yakitori restaurants.
Enjoy creative Japanese cuisine crafted with seasonal ingredients personally selected at Tsukiji Market, in a space h...
Savor long-fed Kobe beef and the premium tongue and skirt steak prepared with Japanese culinary techniques
Enjoy the luxury of Tajima female lineage, Kobe beef and Iwate Tankaku beef cooked in a hearth oven.
Enjoy Kyoto-style kaiseki French cuisine, showcasing techniques honed in Gion.
An experience to savor Tsukiji-sourced mackerel sandwiches in a modern setting.
Enjoy Kuroge Wagyu beef and fresh seafood in creative teppanyaki style
Small plates in a white-themed space.
Unique teppanyaki with a touch of French cuisine
Oysters provided by Hokkaido's only oyster Meister, and carefully selected ingredients.
Enjoy the finest Kobe beef in Japan, prepared using a variety of cooking methods to bring out its best qualities.
Supervised by a two-star chef, this high-quality dish makes the most of the ingredients' appeal
A special steakhouse that brings out the delicious flavor of Okinawan Wagyu beef.
Rich chicken broth ramen with over 10 different ingredients cooked for 48 hours
A course-driven yakiniku experience designed to surprise and delight