1108 Restaurants
Charcoal-grilled yakitori featuring rare Date chicken cuts, honed under the expertise of one-star "Torishiki"
We offer a dish featuring Kobe beef roasted in a hearth to bring out its full flavor.
Enjoy contemporary Italian cuisine with sweeping views of Tokyo’s skyline
A limited selection of organic fine teas and tea ceremony kaiseki dishes
A Kyoto Kaiseki meal featuring Kyoto vegetables and carefully selected Wagyu beef paired with rare sake
Edomae x Ezomae. Sushi crafted to maximize the natural essence of its fresh ingredients
A gentle course meal prepared with Rishiri kelp broth and handcrafted techniques.
A unique masterpiece featuring rare Kawachi duck and luxurious Buddha Jumps Over the Wall.
A bar featuring meat dishes that combines European cuisine with free-spirited ideas
Sushi that combines the classic Edomae style with the fresh flavors of Hokkaido's Ezomae
A sushi kaiseki restaurant offering expertly crafted sushi and tempura
Fusion French cuisine crafted through Michelin-starred expertise, harmonizing Japanese elegance with the bold flavors...
Original French cuisine made with carefully selected seafood from all over Japan, aged to perfection
A harmony of traditional French techniques, seasonal ingredients, and 300 types of wine
A vibrant and unique kaiseki experience combining Japanese and Western influences
Kimono-clad staff prepare the finest Kobe beef right in front of you
Authentic Italian cuisine with a dazzling view of Tokyo's nightscape
A unique gyoza experience woven from premium ingredients and dashi broth.
A dish crafted by artisans, bringing out the best in the ingredients through fire and aroma.
A 12-seat French restaurant that leads the way in gastronomy