1191 Restaurants
Modern French cuisine with a rich vegetable flavor that captures the atmosphere of Kyoto
Creative Japanese cuisine blending old and new, served in a serene traditional farmhouse
A restaurant focused on traditional Japanese cuisine from Kyoto and Osaka
An authentic bistro radiating Southern French techniques with the charm of Paris’ old districts.
A light Kamigata-style tempura restaurant featuring high-quality Setouchi fish, with no sesame oil used
Authentic French cuisine crafted with ingredients delivered straight from Tsukiji market.
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
A hidden gem offering innovative Japanese Black beef dishes, featuring a variety of cuts
The ultimate burger crafted with a flavorful meat patty and a fragrant, wheat-scented bun—precision in every bite
A Japanese izakaya restaurant operated by an expert fishmonger who also handles fresh fish wholesale
A delightful eel banquet featuring rare Amakusa blue eels, expertly grilled over binchotan charcoal
Japanese cuisine featuring fresh, direct-from-source seafood, seasonal ingredients, and exquisite dashi techniques
Enjoy the finest Edomae sushi with locally sourced and seasonal ingredients and three types of red vinegar rice
New French cuisine combining Japanese ingredients and techniques honed in France and Italy
French cuisine featuring Hiroshima ingredients, brought to life by a chef from a Michelin-starred restaurant
Premium Japanese yakiniku featuring carefully selected vegetables and Wagyu beef, enjoyed in an artistic setting
Unpretentious French cuisine crafted by a two-star Paris-trained chef, with the cooking process up close
Enduring culinary masterpieces created by a French-trained chef and sommelier
Directly managed by a long-established butcher shop. Carefully selected Omi beef steak aged at low temperature
A hidden gem where you can enjoy original dishes surrounded by art and music