1108 Restaurants
Enjoy a view of the Kamo River and a medium-rare beef cutlet that you grill yourself
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Enjoy French cuisine and steaks while overlooking the city of Tokyo
Authentic Ginza sushi featuring bluefin tuna from Shiogama
Artful tempura served with sweeping views of Tokyo Bay
Kyoto Kaiseki cuisine that carefully brings out the flavor of Goto ingredients
Edomae sushi made with rice that is perfectly balanced in temperature and acidity
Savor soulful dishes crafted with expert selection and refined technique
Sushi prepared in the Kanesaka style, with a view of the Imperial Palace Outer Gardens
French cuisine that combines traditional French techniques with Japanese ingredients
French cuisine honed through training in Paris and the renowned restaurant NARISAWA, embracing the essence of Japan's...
A dish created by a chef with experience at a three-star restaurant, combining aromatic and flavorful ingredients.
Savor one-of-a-kind creative Kappo cuisine in a traditional townhouse with a tea ceremony ambiance.
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
Edomae sushi, crafted at Harutaka, with vinegared rice cooked in a hagama cooking pot
A chef who was formerly a carpenter creates original dishes using Japanese ingredients.
Enjoy the rich flavor of the chef's choice broth, leaving you with a lingering taste
Original cuisine that combines Japanese esprit and French tradition
A beautiful feast of diverse ingredients accompanied by soothing jazz
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients