1108 Restaurants
Savor delicious and fragrant Daisen chicken yakitori, meticulously grilled over binchotan charcoal to perfection
Fresh Edomae sushi, Japanese-Western courses, drinks, and relaxing atmosphere
A luxurious teppanyaki space where you can enjoy Kobe beef and premium seafood with all your senses
The exquisite taste of a Japanese chef, complemented by exquisite dishes and carefully selected wines
Enjoy traditional Edomae sushi and Edo-style snacks, crafted by a chef trained at Sukiyabashi Jiro
Lightly battered tempura fried in Taihaku sesame oil
Deeply flavorful premium chicken, butchered fresh each morning and grilled over Kishu Binchotan charcoal
Authentic Wagyu beef yakiniku from a historic Shizuoka establishment, served with a secret sauce and premium Niigata ...
A sushi restaurant where you can enjoy a variety of ryotei-style side dishes on small plates
Savor expertly prepared sushi and side dishes by a master trained at Sushi Sho, featuring fresh fish sourced directly...
Japanese and modern French cuisine by a chef trained at the 3-star Quintessence
Light tempura fried in unroasted oil, perfectly paired with sommelier-selected sake.
A Japanese restaurant offering a rich variety of small dishes tailored to your drinking preferences
The delicate Chaso Ryusui course, where Japanese tea and fruit gently intertwine
A dignified Edomae space where you can enjoy sushi that showcases the skill of the chef
All-you-can-eat sushi featuring 90 types of luxurious sushi, including snow crab, fatty tuna, and sea urchin
A food and culture journey through Shinjuku’s izakaya with a local guide
A sake sommelier will guide you into the profound world of sake
Get drunk on secret local sake and exquisite snacks at a bar that doesn't accept first-time customers
A fusion restaurant blending the delicate flavors of Japanese cuisine with the profound depth of Chinese culinary art