178 Restaurants
This restaurant shines with its perfect balance of salt and cooking techniques, making the most of ingredients delive...
Mediterranean-based French cuisine where the flavor of the ingredients is amplified with seasonings
French cuisine showcasing farm-fresh vegetables and premium meats, each delicately prepared over a wood fire
A refined take on classic French cuisine—fragrant with fruit and herbs, rooted in Michelin-starred tradition
French cuisine with a free and creative spirit, showcasing carefully curated ingredients from Aomori and beyond
A casual bistro with Joel Robuchon-style cuisine
French cuisine with meticulous consideration of ingredients, sauces, and champagne
New French cuisine combining Japanese ingredients and techniques honed in France and Italy
Enjoy a gourmet course experience where rare ingredients are meticulously prepared
Authentic French cuisine crafted by a chef trained in France
The ultimate wild game French cuisine featuring a wide variety of rare meats
Enjoy chicken, duck, and other dishes grilled over charcoal or wood with French techniques
A restaurant where expert techniques shine through, using carefully selected ingredients from around the world
Bistro French cuisine with generous servings and local flavors inspired by Paris
Exquisite teppanyaki cuisine featuring Japanese ingredients and French techniques
Original French cuisine with a touch of Japanese cuisine
A gourmet French cuisine from a leading French chef whose journey is reflected on the plate
Casual gastronomy at the sister restaurant of L'Effervescence
Casual French cuisine made with pesticide-free vegetables, crafted by a chef with three-star restaurant experience