185 Restaurants
A restaurant with the concept of "restaurant x fashion x art"
Fragrant French cuisine infused with the delicate touch of herbs and olive oil
Natural French cuisine by a former Quintessence sous chef
French cuisine that brings out the flavor of Hokkaido ingredients with homemade fermented seasonings
A gift from Imperial Hotel Kyoto: French gastronomy refined through heritage and creativity.
The ingredients’ flavors are intensified in a lively wood‑fired oven .made of white clay
A restaurant showcasing clear, exquisite consommé crafted by French-trained chefs
Experience cutting-edge French gastronomy that redefines flavor without the use of butter or cream
Authentic French cuisine using organic Noto vegetables and Hida beef
Chef Dominique presents good old French cuisine
French cuisine that enhances aroma by using tea as a spice
Casual, classic French cuisine with plenty of vegetables
French cuisine that fuses Japan's modern and classic culinary traditions
Powerful French cuisine crafted from the chef's mastery in Japanese culinary traditions and the extraordinary qualiti...
French cuisine honed through training in Paris and the renowned restaurant NARISAWA, embracing the essence of Japan's...
A modern and high-quality bistro experience that makes the most of Japanese ingredients
Mediterranean-based French cuisine where the flavor of the ingredients is amplified with seasonings
Enjoy chicken, duck, and other dishes grilled over charcoal or wood with French techniques
Classic French cuisine for adults, elegantly incorporating Japanese ingredients