451 Restaurants
The owner is a licensed hunter and is proud of his carefully selected game meat
A sushi restaurant that harmoniously blends locally sourced seafood with Edomae and Kyoto sushi styles
Enjoy the view from the 37th floor and savor authentic Cantonese cuisine in our dining experience.
A restaurant that prides itself on its fish dishes prepared using techniques such as grilling, boiling, steaming, fry...
A Japanese restaurant incorporating Western ingredients, based on training at Kikunoi
A harmony of traditional French techniques, seasonal ingredients, and 300 types of wine
Authentic kaiseki cuisine that celebrates the season, crafted with the techniques and creativity of a long-establishe...
Enjoy familiar French cuisine with a homely feel
A restaurant that combines Catalan tradition and innovation, using seasonal ingredients
Classic Italian cuisine using organic vegetables and Kyoto ingredients
Enjoy creative yakitori and seasonal dishes made with Hinai chicken at reasonable prices
Traditional Italian cuisine creatively crafted using premium Japanese ingredients
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
Creative Spanish cuisine crafted over a wood fire, enhanced by the subtle taste of well water
Discover over 140 years of tradition in the world of authentic Kyoto kaiseki cuisine
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
A dynamic course blending tempura and hand rolls, crafted by a chef trained at Kanda
Luxurious tuna and carefully crafted sushi prepared by a former professional boxer
Kaiseki cuisine crafted with organic, pesticide-free rice and refined French techniques honed at Honkogetsu
Hiramatsu Japanese restaurant with garden and Kyoto views