1174 Restaurants
Authentic Thai cuisine perfected through training in Thailand, featuring fresh ingredients from the Kyoto area
Savor Japan’s finest ingredients in a beautifully preserved traditional home
A dish of blue lobster by a chef from Brittany.
Enjoy French cuisine showcasing Japanese craftsmanship on the hotel's top floor.
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
Enjoy delicate and original dishes that go beyond the boundaries of Japanese cuisine
Enjoy Edomae sushi with rare fish delivered directly from 230 fishing ports across the country
Savor premium chicken, grilled and skewered in the style of Torishiki
A new generation of teppanyaki, famous for its ultimate crispy grilled food
A 12-seat French restaurant that leads the way in gastronomy
Timeless French classics, refined and reimagined for today.
A chef with experience at a famous restaurant presents delicious Japanese cuisine that highlights seasonal flavors an...
A profound Japanese cuisine experience, created with our proud dashi and binchotan charcoal
Edomae sushi made with expert techniques, rice vinegar rice, and carefully selected seafood
Discover over 140 years of tradition in the world of authentic Kyoto kaiseki cuisine
Authentic kaiseki cuisine that celebrates the season, crafted with the techniques and creativity of a long-establishe...
Classic French cuisine made with techniques honed in Paris and Japanese ingredients
Savor one-of-a-kind creative Kappo cuisine in a traditional townhouse with a tea ceremony ambiance.
A restaurant where you can savor wild game and Kamakura vegetables, all cooked over a wood fire
Kyoto Kaiseki cuisine that carefully brings out the flavor of Goto ingredients