87 Restaurants
A fragrant and flavorful takiawase (simmered dish) showcasing the techniques of Gion cooking
Enjoy modern French cuisine in the private home of a former Italian consul.
A unique dish made with Kyoto ingredients, fermented vegetables and herbs
Original cuisine made with carefully selected and homemade ingredients
Watch spiny lobster prepared before you, paired with innovative Japanese cuisine
Italian cuisine made with vegetables picked that morning, condensing the bounty of the land
A rare traditional Chinese restaurant near Heian Shrine