1191 Restaurants
Sushi that combines the classic Edomae style with the fresh flavors of Hokkaido's Ezomae
Edomae sushi, crafted at Harutaka, with vinegared rice cooked in a hagama cooking pot
A hidden yakiniku restaurant where you can forget the bustle of Shimbashi
An immersive tasting experience with a different view for each dish
Japanese cuisine shaped by the pure essence of Mt. Yotei's waters and the bold umami of premium Makurazaki bonito
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Indulge in refined French cuisine, crafted with hotel-level finesse in an elegant setting
A casual eatery offering a flavorful mix of nigiri sushi, sashimi, fried dishes, and handmade gyoza
Enjoy sushi with natural wine, inspired by the tradition of Yotsuya Sushi Sho
Enjoy delicate and original dishes that go beyond the boundaries of Japanese cuisine
The world’s second Gucci bar, offering Italian-Japanese fusion cocktails
A Japanese restaurant that brings out the flavor of ingredients through careful preparation
Savor Japan’s finest ingredients in a beautifully preserved traditional home
A chef who was formerly a carpenter creates original dishes using Japanese ingredients.
Italian cuisine using Shizuoka seafood prepared in a variety of ways
Kyoto Kaiseki cuisine that carefully brings out the flavor of Goto ingredients
A restaurant where you can savor wild game and Kamakura vegetables, all cooked over a wood fire
A unique Japanese restaurant that combines traditional Kyoto cuisine with a modern approach
Innovative Japanese cuisine delivered with a Japanese spirit and Western knowledge, based on a background of Chinese ...
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...