1048 Restaurants
Creative Spanish cuisine crafted over a wood fire, enhanced by the subtle taste of well water
The ultimate in consistency, prepared by a chef who has been awarded three stars in Hong Kong for many years
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
You can enjoy seasonal vegetables, regional Spanish cuisine, and rosé wine pairings.
Chinese cuisine that brings out the natural flavor of the ingredients without relying on seasonings
A Japanese restaurant that expresses Japan’s seasons and nature
Kaiseki cuisine where you can fully enjoy seasonal ingredients both visually and tastefully
A restaurant where you can enjoy both Edomae and Ezomae cuisine, unique to Hokkaido
Fresh seafood delivered from fishing ports all over the country, prepared with the skill of Ginza Kyubey
An imaginative sushi and sake restaurant serving rice made with Toyama rice and red vinegar
Crispy and juicy authentic Date chicken yakitori with wine
Sushi crafted from in-house aged toppings and meticulously temperature-controlled rice
Healthy Buddhist vegetarian cuisine enjoyed at the World Heritage site, Tenryuji Temple
A restaurant that has been pursuing the exquisite flavors of Kyoto ingredients for over 160 years
A sushi restaurant serving carefully selected ingredients from across Japan, paired with red vinegar rice
No chemical seasonings are used and the noodles are homemade
Exclusive Kappo cuisine featuring rare ingredients and premium Wagyu beef.
A yakiniku restaurant featuring beef matured in-house and grilled to perfection for peak flavors
Enjoy authentic Chinese cuisine and a wide selection of alcoholic beverages, evolved from a renowned tantanmen (danda...
Enjoy Osaka-style Japanese cuisine at the counter