36 Restaurants
Skewer of carefully selected, aged Hinai chicken packed with flavo
The legendary Takasaka chicken, expertly grilled with Japanese techniques
A traditional Japanese restaurant where you can enjoy seasonal tempura kaiseki cuisine that showcases the techniques ...
A hidden gem of a Japanese restaurant in Gion, offering seasonal ingredients and heartwarming hospitality
Honest Kyoto cuisine that blends into the quietude of Gosho Minami. Experience the deep flavors of seasonal ingredien...
A sushi restaurant that harmoniously blends locally sourced seafood with Edomae and Kyoto sushi styles
A creative dining experience with borderless spices and fermented dishes, set in a charming, traditional Japanese house
An authentic Japanese restaurant near Kinkakuji, showcasing techniques mastered under Wakuden
A restaurant that has been pursuing the exquisite flavors of Kyoto ingredients for over 160 years
We offer beautifully crafted dishes and a refined, relaxing atmosphere
Edomae sushi with red vinegar rice and a focus on the presence of the toppings
Vegetable-rich Japanese cuisine that combines the bounty of Kyoto and Tochigi with dashi stock.
Enjoy regional cuisine and wine featuring ingredients from Sicily
Exquisite kaiseki cuisine prepared by the chef who honed his skills at famous restaurants and inns in Kyoto
Seafood and vegetables carefully selected every morning. Beautiful to look at and with a gentle flavor.
French cuisine inspired by Robuchon, highlighting ingredients through global techniques
Classic French cuisine elevated with modern techniques, offering delicate and vibrant flavors
Kaiseki cuisine featuring grilled dishes and even game
French cuisine highlighting dashi, crafted with Kyoto-sourced ingredients
Modern Chinese cuisine crafted with select Kyoto ingredients, paired with wine