210 Restaurants
French cuisine highlighting dashi, crafted with Kyoto-sourced ingredients
Vegetable-rich Japanese cuisine that combines the bounty of Kyoto and Tochigi with dashi stock.
Traditional sushi prepared in the Edomae style, with simmered clams and pickled seafood
Kaiseki cuisine featuring grilled dishes and even game
A restaurant that prides itself on its fish dishes prepared using techniques such as grilling, boiling, steaming, fry...
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
Japanese cuisine that celebrates the individuality of each ingredient and evokes the essence of the four seasons
Enjoy delicate and original dishes that go beyond the boundaries of Japanese cuisine
Honest Kyoto cuisine that blends into the quietude of Gosho Minami. Experience the deep flavors of seasonal ingredien...
An immersive tasting experience with a different view for each dish
Enjoy the rich flavor of the chef's choice broth, leaving you with a lingering taste
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
A Japanese restaurant that brings out the flavor of ingredients through careful preparation
A Japanese dining experience that showcases traditional culture infused with modern sensibilities.
A yakitori restaurant specializing in juicy chicken and fresh vegetable skewers
From "Sushi Sho," you can enjoy both nigiri and side dishes
A beautiful feast of diverse ingredients accompanied by soothing jazz
Each dish is carefully prepared and served warm, fresh from the kitchen
Enjoy exquisite handmade pasta in a hidden restaurant in the basement of Shinsen