32 Restaurants
A restaurant featuring contracted-farm vegetables and vintage wines
Enjoy regional cuisine and wine featuring ingredients from Sicily
A delicate Kyoto restaurant serving dishes made with Rishiri kelp and dried bonito flakes
A Japanese restaurant where you can enjoy the taste, appearance, and sommelier-selected wines
A three-generation Kyoto establishment blending traditional Japanese cuisine with Western influences
A creative dining experience with borderless spices and fermented dishes, set in a charming, traditional Japanese house
Wood-fired pizzas and grilled dishes crafted with Kyoto and Italian ingredients
Seafood and vegetables carefully selected every morning. Beautiful to look at and with a gentle flavor.
The owner visits the fields every morning. Dishes brimming with the deep, nourishing flavor of freshly picked Kyoto v...
French cuisine highlighting dashi, crafted with Kyoto-sourced ingredients
Enjoy a moment where the delicious flavors of the ingredients and the pure broth resonate with the tableware.
Experience the delicious flavors of Kyoto with wood-fired cuisine and classic French cuisine
Enjoy a course of Italian food with many small dishes inspired by tapas
Freshly fried tempura with exquisite flavor and beautiful presentation to delight all five senses
Enjoy Miyazaki beef teppanyaki—Kyoto’s first certified offering—prepared right before your eyes.
Enjoy freshly cooked rice and a variety of side dishes, along with some alcohol.
Exquisite kaiseki cuisine prepared by the chef who honed his skills at famous restaurants and inns in Kyoto
We offer beautifully crafted dishes and a refined, relaxing atmosphere
A delicate dish made with Ohara ingredients and prepared using classical French techniques
A one-night-only omakase menu featuring seasonal ingredients prepared using the best cooking methods.