126 Restaurants
Discover over 140 years of tradition in the world of authentic Kyoto kaiseki cuisine
Modern French cuisine combining French, American and Asian cuisine
A traditional Japanese restaurant where you can enjoy seasonal tempura kaiseki cuisine that showcases the techniques ...
Fragrant French cuisine infused with the delicate touch of herbs and olive oil
Modern Chinese cuisine crafted with select Kyoto ingredients, paired with wine
Enjoy seasonal cuisine and sommelier-selected drinks in a space that exudes the elegance of Kyoto
A Japanese restaurant that transcends traditional cuisine to explore bold new flavors
Enjoy the taste of Kyoto through Kicho, a renowned restaurant known for its traditional techniques and carefully sele...
Enjoy a once-in-a-lifetime kaiseki meal that changes with the seasons
The legendary Takasaka chicken, expertly grilled with Japanese techniques
A creative dining experience with borderless spices and fermented dishes, set in a charming, traditional Japanese house
A yakiniku haven serving meticulously grilled premium Kuroge Wagyu beef.
A restaurant specializing in wild game and meat dishes using French techniques
Even MLB Dodgers Field Manager Roberts praises this blissful Kuroge Wagyu beef
Wood-fired pizzas and grilled dishes crafted with Kyoto and Italian ingredients
We offer aged chicken hot pot and duck sukiyaki made with duck thigh meat.
A hidden gem of a Japanese restaurant in Gion, offering seasonal ingredients and heartwarming hospitality
Exquisite kaiseki cuisine prepared by the chef who honed his skills at famous restaurants and inns in Kyoto
Classic French cuisine elevated with modern techniques, offering delicate and vibrant flavors
Enjoy our special "100% buckwheat soba" and "duck hotpot" with a view of Shirakawa River.