138 Restaurants
Minimalist three-star French cuisine highlighting quality ingredients
A Japanese restaurant that transcends traditional cuisine to explore bold new flavors
Enjoy a once-in-a-lifetime kaiseki meal that changes with the seasons
Enjoy a course of Italian food with many small dishes inspired by tapas
Traditional Japanese cuisine in a relaxed, welcoming atmosphere
Modern French cuisine with a rich vegetable flavor that captures the atmosphere of Kyoto
Small plates in a white-themed space.
Wood-fired pizzas and grilled dishes crafted with Kyoto and Italian ingredients
Enjoy kappo cuisine that makes the most of the ingredients, while experiencing the charm of Gion
We offer aged chicken hot pot and duck sukiyaki made with duck thigh meat.
Enjoy regional cuisine and wine featuring ingredients from Sicily
A restaurant that has been pursuing the exquisite flavors of Kyoto ingredients for over 160 years
French cuisine using seasonal Kyoto ingredients in a harmonious blend of Japanese and Western styles
Enjoy freshly fried Edomae tempura at the former Nintendo headquarters
Seafood and vegetables carefully selected every morning. Beautiful to look at and with a gentle flavor.
Classic French cuisine elevated with modern techniques, offering delicate and vibrant flavors
French cuisine inspired by Robuchon, highlighting ingredients through global techniques
We offer beautifully crafted dishes and a refined, relaxing atmosphere
Enjoy sushi made with seafood from all over Japan, including Kyoto, Toyosu, and Hokkaido
Kaiseki cuisine featuring grilled dishes and even game