108 Restaurants
A Japanese restaurant where homemade ingredients and traditional techniques blend beautifully together
A light Kamigata-style tempura restaurant featuring high-quality Setouchi fish, with no sesame oil used
Edomae x Kansai sushi crafted with red vinegar rice and seasonal fish from Osaka Bay
The skills of a craftsman with 35 years of experience shine through in the exquisite charcoal grilling of rare game m...
Artistic French dishes paired with a daily rotation of Chinese teas for a cultural delight
A restaurant renowned for its delicately simmered fish in broth and sauce, as well as sashimi bursting with the flavo...
A cozy husband-and-wife Italian restaurant featuring fresh seafood
A hidden Naniwa kappo restaurant showcasing seasonal delights and masterful dashi techniques
Authentic French cuisine crafted by a chef trained in France
Original Chinese cuisine that combines unique creativity and seasonal ingredients
A yakitori restaurant that serves rich Miyazaki chicken savory dishes grilled over Kishu Binchotan charcoal
Seasonal kaiseki cuisine that embodies harmony and reverence for the breath of nature
Enjoy exquisite kushikatsu, crafted with artisanal skill and made from the finest ingredients
Enjoy the ultimate Japanese cuisine with seasonal wild seafood grilled over charcoal
Experience the essence of Northern Spanish cuisine, beautifully crafted with both locally sourced seasonal Japanese i...
The essence of Northern Spanish cuisine is delicately presented using seasonal Japanese ingredients delivered directl...
Enjoy over 300 wines paired with fusion Chinese cuisine
Japanese cuisine featuring fresh, direct-from-source seafood, seasonal ingredients, and exquisite dashi techniques
Explore the origins of Osaka's itamae kappo cuisine through history-inspired dishes