43 Restaurants
Indulge in refined French cuisine, crafted with hotel-level finesse in an elegant setting
Enjoy the flavors of Kanazawa while in Osaka
A long-standing kappo with a handwritten menu of 80 dishes and a lively, immersive setting
An open-dining Japanese restaurant that specializes in dashi and salt
A chef with experience at a famous restaurant presents delicious Japanese cuisine that highlights seasonal flavors an...
Savor the deliciousness of the clear broth, crafted with 27 years of experience at a famous restaurant
A Basque restaurant where the bold flavors and essence of ingredients shine, crafted by a chef who refined their skil...
Kaiseki cuisine that makes the most of the seasonal ingredients and their natural flavors in a sophisticated space
Authentic Italian cuisine, with a passion for seasonal ingredients and handmade pasta
A restaurant showcasing clear, exquisite consommé crafted by French-trained chefs
Modern Chinese cuisine reimagined, merging French culinary techniques for an innovative twist
Dishes in which ingredients blend together to create new flavors
A Japanese restaurant where homemade ingredients and traditional techniques blend beautifully together
Explore the origins of Osaka's itamae kappo cuisine through history-inspired dishes
Savor Osaka vegetables and the spirit of Naniwa kappo cuisine
New French cuisine combining Japanese ingredients and techniques honed in France and Italy
A cozy husband-and-wife Italian restaurant featuring fresh seafood
Original Chinese cuisine that combines unique creativity and seasonal ingredients
Enjoy the ultimate Japanese cuisine with seasonal wild seafood grilled over charcoal
Traditional Japanese cuisine featuring rice grown in dedicated terraced fields