44 Restaurants
A restaurant that focuses on dashi stock and brings out the delicate flavors of the ingredients
We offer dishes that are colorful and beautifully presented using seasonal ingredients.
An exceptional French dining experience that captures the aroma and immediacy of seasonal ingredients
French cuisine that combines traditional French techniques with Japanese ingredients
Indulge in refined French cuisine, crafted with hotel-level finesse in an elegant setting
Classic French cuisine made with techniques honed in Paris and Japanese ingredients
An open-dining Japanese restaurant that specializes in dashi and salt
Savor the deliciousness of the clear broth, crafted with 27 years of experience at a famous restaurant
A restaurant showcasing clear, exquisite consommé crafted by French-trained chefs
Dishes in which ingredients blend together to create new flavors
Kaiseki cuisine that makes the most of the seasonal ingredients and their natural flavors in a sophisticated space
Authentic Italian cuisine, with a passion for seasonal ingredients and handmade pasta
New French cuisine combining Japanese ingredients and techniques honed in France and Italy
A Japanese restaurant where homemade ingredients and traditional techniques blend beautifully together
Modern Chinese cuisine reimagined, merging French culinary techniques for an innovative twist
A harmony of traditional French techniques, seasonal ingredients, and 300 types of wine
Edomae x Kansai sushi crafted with red vinegar rice and seasonal fish from Osaka Bay
The skills of a craftsman with 35 years of experience shine through in the exquisite charcoal grilling of rare game m...
Original Chinese cuisine that combines unique creativity and seasonal ingredients