7 Restaurants
Innovative Japanese cuisine, crafted by a Michelin three-star-trained chef and a Scandinavian-experienced hostess, em...
A vibrant and unique kaiseki experience combining Japanese and Western influences
A culinary experience where rice takes center stage, allowing you to savor the unique characteristics and aroma of rice.
Treat yourself to seasonal delicacies served with flair at the lively counter
Kaiseki cuisine with a focus on broth and cooking techniques
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
A Japanese Kappo restaurant using only the meticulously selected seafood and seasonal produce