164 Restaurants
A standing sushi bar where you can enjoy premium-quality sushi, one piece at a time
A pioneering style of sushi that blends the elegance of art with the richness of tradition, highlighting the chef's m...
Sushi enhanced by saltiness and acidity, paired with meticulously crafted side dishes
A sushi restaurant dedicated to refined knife work and flavors that change with the seasons.
A sushi restaurant offering richly flavored Edomae sushi alongside creative tsumami (side dishes)
Specially crafted sushi that combines the delicious flavors of rice and seafood
Edomae sushi crafted with a selection of vinegared rice, paired with delectable tsumami (side dishes) for a harmoniou...
Edomae sushi crafted with Tsukiji-honed techniques and seasonal wild ingredients
An imaginative sushi and sake restaurant serving rice made with Toyama rice and red vinegar
A sushi experience that engages all five senses, savoring red vinegar rice and seasonal fish.
Enjoy sushi with outstanding additive-free red vinegar rice at an amazing value
Offering fresh Toyosu fish and Wagyu beef sushi made by a female sushi chef
Enjoy high-quality sushi in a casual setting with fresh ingredients that change daily
Sushi prepared in the Kanesaka style, with a view of the Imperial Palace Outer Gardens
Authentic Edomae sushi, featuring perfectly blended rice seasoned with red vinegar.
Sushi made with mildly vinegared rice and carefully selected ingredients
Enjoy two courses: one focused on nigiri, and the other alternating between nigiri and side dishes
A sushi restaurant that is particular about its a la carte dishes and also works towards the SDGs
The perfect temperature harmonizes with the ingredients, and the sushi is surprisingly good value for money
Pure white vinegared rice cooked in a hagama pot and seasoned with rice vinegar.