26 Restaurants
An Edomae sushi restaurant that showcases techniques and aging skills refined on a global stage
Experience Kyoto-style sushi kaiseki cuisine served in a cozy sunken kotatsu
Edomae sushi with a focus on vinegared rice paired with sommelier-selected wine
A unique dining experience that redefines sushi by incorporating robatayaki
Enjoy unique sushi made with the bountiful seafood of Amakusa, Kumamoto