719 Restaurants
A pioneering style of sushi that blends the elegance of art with the richness of tradition, highlighting the chef's m...
A standing sushi bar where you can enjoy premium-quality sushi, one piece at a time
Richly flavored soba noodles made from home-milled, carefully selected rare buckwheat seeds
Award-winning wines paired with French cuisine that’s as artistic as it is delicious
Sushi enhanced by saltiness and acidity, paired with meticulously crafted side dishes
A sushi restaurant dedicated to refined knife work and flavors that change with the seasons.
A sushi restaurant offering richly flavored Edomae sushi alongside creative tsumami (side dishes)
Japanese cuisine that celebrates seasonal ingredients, complemented by thoughtfully selected sake and exquisite table...
Warm French cuisine infused with the natural essence of wild game and fresh produce
A pork cutlet restaurant that uses carefully selected raw black pork, showcasing the sweetness of lean meat and fat
A yakitori specialty store known for its large, satisfying portions that leave you full and content
We cherish the lingering impression and offer French cuisine crafted with the sensibilities of a husband and wife team.
Edomae sushi crafted with a selection of vinegared rice, paired with delectable tsumami (side dishes) for a harmoniou...
This fine meat kappo restaurant offers the rare opportunity to savor purebred Tajima beef, the only breed of its kind...
Specially crafted sushi that combines the delicious flavors of rice and seafood
Alain Ducasse French restaurant values "natural flavors"
A sushi experience that engages all five senses, savoring red vinegar rice and seasonal fish.
A tea ceremony master and pastry chef offering matcha and seasonal desserts
Enjoy freshly fried one-star seasonal tempura at this hidden gem in Nakameguro
An imaginative sushi and sake restaurant serving rice made with Toyama rice and red vinegar