118 Restaurants
Enjoy authentic bistro cuisine and wines carefully selected by a sommelier
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
Enjoy a Japanese-French course featuring premium Wagyu beef and seasonal fish.
Memorable French cuisine made with techniques cultivated under a French master
Savor classic French cuisine that reflects the colors of the season.
Expressive French cuisine showcasing sensibilities honed at world-renowned restaurants.
Each dish is carefully prepared and served warm, fresh from the kitchen
We offer a dish featuring Kobe beef roasted in a hearth to bring out its full flavor.
Fusion French cuisine crafted through Michelin-starred expertise, harmonizing Japanese elegance with the bold flavors...
Original French cuisine made with carefully selected seafood from all over Japan, aged to perfection
A forward-looking course menu crafted with underutilized ingredients and innovative technology
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
A restaurant serving classic French cuisine and vintage wines
French-trained chef offering simple dishes made with fresh ingredients
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Original cuisine that combines Japanese esprit and French tradition
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
French cuisine that enhances aroma by using tea as a spice
Modern French cuisine that focuses on sauces that capture the essence of each ingredient
Delicate French cuisine showcasing seasonal seafood, thoughtfully sourced by local fishermen