26 Restaurants
A gourmet French cuisine from a leading French chef whose journey is reflected on the plate
An authentic bistro radiating Southern French techniques with the charm of Paris’ old districts.
A casual standing sushi bar serving large pieces of fish and vinegared rice
French cuisine with a free and creative spirit, showcasing carefully curated ingredients from Aomori and beyond
Western cuisine using seasonal ingredients and Aso Akagyu beef prepared using kaiseki techniques
A casual bistro with Joel Robuchon-style cuisine