694 Restaurants
Kyoto Kaiseki cuisine with aged Rishiri kelp and freshly shaved bonito stock
Aromatic handmade soba and sake with a vegan menu
A place to savor premium wagyu, served fresh and never frozen
Premium yakiniku featuring the rich, concentrated flavors of A5 Hida beef paired with our signature sauce
Enjoy authentic Japanese cuisine with warm sake prepared by the master chef
Experience Japanese cuisine enhanced with the aroma of Honkarebushi bonito and clay pot-cooked rice, beautifully pres...
Italian cuisine trained in Naples, featuring dashi-infused pasta and carefully selected Japanese sake
An extraordinary culinary cruise adorned with signature dashi broth and fresh seasonal ingredients
A modern sushi experience that breaks the mold
A hideaway for adults where you can enjoy high-quality skewers and fine alcohol with the aroma of charcoal fire.
Fresh seafood delivered directly from fishing ports across the country, bypassing Toyosu and Tsukiji
A course of fragrant hand-made stone-ground soba noodles
A chunk of meat grilled right in front of you and wine, served with béarnaise sauce
Enjoy Saga beef and seasonal wild fish served with rice cooked in an Iga ware earthenware pot. A warm and inviting Ja...
A Japanese restaurant by the Ishikawa Group that merges elements of Japanese, Western and Chinese culinary techniques
Lightly battered tempura fried in Taihaku sesame oil
Enjoy innovative and playful Chinese cuisine made with seasonal ingredients carefully selected by the chef
Deeply flavorful premium chicken, butchered fresh each morning and grilled over Kishu Binchotan charcoal
Authentic Wagyu beef yakiniku from a historic Shizuoka establishment, served with a secret sauce and premium Niigata ...
A sushi restaurant where you can enjoy a variety of ryotei-style side dishes on small plates