44 Restaurants
A vegetarian kaiseki meal served in a serene green tatami room
Enjoy innovative charcoal‑grilled cuisine and expertly prepared steaks
A hidden French restaurant in the basement of Roppongi
Explore Japanese cuisine refined at a Michelin-starred Parisian restaurant, paired with over 120 exquisite combinations
Japanese cuisine with Chinese and French side dishes and red vinegar sushi
Enjoy two courses: one focused on nigiri, and the other alternating between nigiri and side dishes
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
Creative French cuisine that intertwines with the seasons and life's journey
Enjoy brand-name beef and the finest Wagyu beef served on teppanyaki and charcoal grills.
Enjoy their signature cold pasta, lavishly prepared with seasonal fruits.
A restaurant where you can enjoy a variety of flavors from all over China based on Cantonese cuisine
Enjoy okonomiyaki that carries on the tradition of the long-established Osaka restaurant "Kiji"
A new and creative skewer made with extra-fine breadcrumbs and vegetable oil
Harmonizing traditional Edomae "Sushi" with creative, modern "SUSHI"
Enjoy carefully selected meats prepared with a secret tare sauce and expert grilling techniques
Italian cuisine featuring fresh fish and house‑made pasta, beginning with hassun.
A standing sushi bar featuring Chinese and French-style side dishes and carefully selected ingredients
Enjoy seasonal ingredients with our monthly chef's omakase course.
A cuisine that harmoniously blends Japanese and Italian food cultures, inspired by the flavors of Italian mothers
Enjoy French cuisine and steaks while overlooking the city of Tokyo