104 Restaurants
We offer a one-of-a-kind skewer, crafted by a chef dedicated solely to Chinese cuisine.
A casual bar where you can enjoy fresh raw oysters and Italian cuisine.
Enjoy playful and creative Chinese cuisine paired with natural wines.
Enjoy grilled chicken that brings out the delicious flavor of the chicken, and chicken hot pot with rich white broth.
Enjoy A5 Kuroge Wagyu beef and carefully selected ingredients, chosen for their exceptional quality.
Enjoy a course featuring yakitori and carefully selected dishes that change daily according to seasonal ingredients a...
A restaurant serving fresh raw oysters and creative Japanese cuisine showcasing expert craftsmanship.
Exquisite skewers prepared by skilled artisans using the rare "Tsuta Akajidori" chicken.
Edomae sushi that begins with hand-delivery and delights with a sense of surprise and wonder
We offer dishes that showcase rare ingredients from various regions, prepared with a unique sensibility.
Enjoy horse meat directly from Kumamoto and wine in a completely private room.
A modern Vietnamese tasting menu where each course tells a story of Vietnam, awakening all five senses
A new food culture combining Southeast Asian and French cuisine
Edomae sushi made with rice that is perfectly balanced in temperature and acidity
A chicken restaurant certified by the famous "Torishiki" that serves yakitori without skewers
A hidden gem serving premium offal and Wagyu beef in a yakiniku setting
Enjoy the local culture and traditions through sushi and sake made with the bounty of Joetsu.
A sushi chef and sommelier takes sushi and wine to new heights
Torishiki-style yakitori restaurant serving a variety of small, flavorful dishes
Edomae sushi featuring Japan's finest tuna nigiri and innovative original dishes