129 Restaurants
Modern French cuisine that focuses on sauces that capture the essence of each ingredient
Fragrant, refined dishes crafted by a chef trained at Joël Robuchon.
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
A restaurant with the concept of "restaurant x fashion x art"
Experience cutting-edge French gastronomy that redefines flavor without the use of butter or cream
Chef Dominique presents good old French cuisine
Casual French cuisine layered with Japanese flavors, by a Hiramatsu-trained chef
Enjoy authentic bistro cuisine and wines carefully selected by a sommelier
An authentic bistro radiating Southern French techniques with the charm of Paris’ old districts.
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
Casual gastronomy at the sister restaurant of L'Effervescence
French cuisine that fuses Japan's modern and classic culinary traditions
French cuisine showcasing farm-fresh vegetables and premium meats, each delicately prepared over a wood fire
A refined take on classic French cuisine—fragrant with fruit and herbs, rooted in Michelin-starred tradition
French cuisine with a free and creative spirit, showcasing carefully curated ingredients from Aomori and beyond
A casual bistro with Joel Robuchon-style cuisine
Modern French cuisine crafted with seasonal and fermented ingredients for a body-enriching experience
Classic French cuisine for adults, elegantly incorporating Japanese ingredients
French cuisine from a kamado oven, shaped by nine years of training and a devotion to fire
Memorable and uniquely crafted French cuisine, inspired by the expertise of a three-star chef