739 Restaurants
The sushi, with its carefully controlled temperature to bring out the flavor, and the side dishes and sweets are also...
We proudly serve our own brand of chicken, prepared with meticulous care to highlight its unique flavor
We offer a dish featuring Kobe beef roasted in a hearth to bring out its full flavor.
We offer dishes that showcase rare ingredients from various regions, prepared with a unique sensibility.
A restaurant where you can enjoy a variety of flavors from all over China based on Cantonese cuisine
A restaurant that shines with the essence of French cuisine, combining traditional eel preparation techniques.
A vibrant and unique kaiseki experience combining Japanese and Western influences
Edomae sushi that begins with hand-delivery and delights with a sense of surprise and wonder
A dignified Edomae space where you can enjoy sushi that showcases the skill of the chef
Edomae x Ezomae. Sushi crafted to maximize the natural essence of its fresh ingredients
A modern Vietnamese tasting menu where each course tells a story of Vietnam, awakening all five senses
Enjoy okonomiyaki that carries on the tradition of the long-established Osaka restaurant "Kiji"
A superb piece of sushi with meticulously selected rice, served at a hidden gem in Okushibu.
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
Located in Jiyugaoka, the restaurant offers private rooms and serves delicately flavored French cuisine paired with c...
A udon kaiseki meal featuring Japanese cuisine that has mastered the art of "dashi" (broth).
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
A new and creative skewer made with extra-fine breadcrumbs and vegetable oil
Traditional sushi prepared in the Edomae style, with simmered clams and pickled seafood
Refined, aromatic Edomae sushi crafted by a chef who helped launch Hakkoku