630 Restaurants
Exceptional value and premium-quality sushi crafted by a chef trained in three-star Japanese cuisine
Unique French cuisine using rare ingredients such as wild game and wild vegetables from Nagano
French cuisine from a kamado oven, shaped by nine years of training and a devotion to fire
Authentic Sichuan cuisine blending medicinal herbs and free from artificial seasonings
Enjoy creative French cuisine infused with Japanese and Asian influences, served in a traditional Japanese house
A rich Italian meal featuring two types of pasta, hot and cold
Experience fine French cuisine crafted with expertise inherited by a master chef in a cozy and inviting space
A hidden gem offering innovative Japanese Black beef dishes, featuring a variety of cuts
Enjoy traditional Korean cuisine featuring our famous ginseng chicken soup and hearty portions
Premium Wagyu beef grilled to perfection using a smokeless roaster
Experience the essence of Northern Spanish cuisine, delicately crafted with seasonal Japanese ingredients and vegetab...
A decadent tart featuring unexpected ingredients, served in a blooming space that lifts the spirit
Japanese French cuisine, with most ingredients sourced from Japan
Contemporary French cuisine featuring seafood and vegetables, limited to two groups, sure to leave you engrossed
Takamori Wagyu beef, carefully selected by meat specialists and perfectly cooked in a special roaster
Enjoy a variety of small portions of modern Chinese cuisine paired with fine wines
Enjoy Nepalese dumplings "Momo" paired with wine
Experience local cuisine with Italian wines in a welcoming wooden interior.
Edomae sushi featuring Japan's finest tuna nigiri and innovative original dishes
Techniques and sensibilities honed both at home and abroad bring out the best in ingredients