149 Restaurants
Enjoy creative Japanese cuisine crafted with seasonal ingredients personally selected at Tsukiji Market, in a space h...
Japanese-French Mexican fusion cuisine created with sustainably sourced seafood and vegetables
We offer exquisite skewers of Kogen Hinai Jidori and wines carefully selected by our sommelier.
Enjoy the perfect harmony of our famous Tenmusu (rice balls with tempura) and freshly fried tempura with alcoholic be...
Classic French Pie‑wrapped Specialties Paired with Natural Wines
Enjoy the charm of Japanese cuisine and Wagyu beef, prepared using a variety of cooking methods
Enjoy rice cooked with Nihon-sui water and grilled eel aged for 7 days.
Nouvelle Chinois: Enjoying seasonal delicacies alongside the beauty of the four seasons.
A counter and hearth oven showcase exquisite Chinese cuisine that appeals to all five senses.
A dish created by a Parisian chef, blending classic techniques with a modern sensibility.
Clay pot rice with blackthroat seaperch and Niigata rice, and over 40 kinds of local sake in Ginza.
The ultimate authentic Chinese cuisine and special atmosphere, created by a total of seven world-class restaurants
Enjoy fresh, crispy and juicy yakitori with our secret sauce.
Enjoy select Kuroge Wagyu and the season’s finest ingredients, crafted in Ukai style.
A hidden gem in Ginza where you can enjoy the essence of Edomae sushi
Original cuisine that combines Japanese esprit and French tradition
Enjoy artistic kaiseki cuisine prepared by a master of Japanese cuisine
Japanese cuisine crafted to emphasize the aroma and texture through a layered approach to diverse ingredients
Exquisite yakitori made with Date chicken and other local chicken, with the juices locked in
Melt-in-your-mouth Edomae sushi, prepared by a chef with training from the prestigious Ginza Kyubey