129 Restaurants
Fusion French cuisine crafted through Michelin-starred expertise, harmonizing Japanese elegance with the bold flavors...
Each dish is carefully prepared and served warm, fresh from the kitchen
Grill gastronomy by a three-Michelin-starred French chef
Enjoy luxury ingredients like foie gras in playful dishes.
A dish to savor the clear umami and aroma created by several types of fonds.
Delicate French cuisine showcasing seasonal seafood, thoughtfully sourced by local fishermen
Powerful French cuisine crafted from the chef's mastery in Japanese culinary traditions and the extraordinary qualiti...
French cuisine that elevates Japanese culture and ingredients with the spirit of "Wakon Yosai."
Original cuisine that combines Japanese esprit and French tradition
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Refined French cuisine crafted by a chef with authentic training in France
A forward-looking course menu crafted with underutilized ingredients and innovative technology
Enjoy French cuisine showcasing Japanese craftsmanship on the hotel's top floor.
Enjoy chicken, duck, and other dishes grilled over charcoal or wood with French techniques
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
French cuisine honed through training in Paris and the renowned restaurant NARISAWA, embracing the essence of Japan's...
An immersive tasting experience with a different view for each dish
Esprit French cuisine featuring organic ingredients and homemade dishes
Enjoy French cuisine incorporating the culinary traditions of various countries in Yushima.
Enjoy approximately 300 types of aged wine and French cuisine at the members-only bar