151 Restaurants
We offer sushi that brings out the flavor through freshness control and low-temperature aging.
Edomae sushi featuring exceptional quality and freshness
Offering a variety of dishes including sushi, grilled delicacies, and simmered treats
Fresh Edomae sushi pursued with new and flexible ideas
Enjoy sushi with natural wine, inspired by the tradition of Yotsuya Sushi Sho
Enjoy Edomae sushi with rare fish delivered directly from 230 fishing ports across the country
Edomae sushi made with expert techniques, rice vinegar rice, and carefully selected seafood
Sugar-free pickled ginger and condiment rolls, authentic Edomae sushi
From "Sushi Sho," you can enjoy both nigiri and side dishes
Kyubey's sushi, made with three types of rice and vinegar, highlights the ingredients
A unique dining experience that redefines sushi by incorporating robatayaki
Enjoy sushi with the perfect aroma and temperature in a space that exudes the charm of wabi-sabi
Edomae sushi made with carefully selected seasonal ingredients in a simple style
Yamagata Koshihikari rice cooked in Nambu ironware pots and seasonal fish for sushi perfection
The exquisite taste of a Japanese chef, complemented by exquisite dishes and carefully selected wines
A premium sea urchin delicacy and a sushi piece where vinegared rice shines in perfect harmony
Enjoy Edomae sushi with a perfect balance of toppings, rice, and nikiri (boiled) soy sauce.
Edomae sushi made with Yamayuki tuna, premium ingredients, and rice cooked in a traditional hagama cooking pot.
Sushi that harmonizes traditional craftsmanship with modern innovation, showcasing a meticulous dedication to ingredi...