717 Restaurants
From "Sushi Sho," you can enjoy both nigiri and side dishes
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Savor Japan’s finest ingredients in a beautifully preserved traditional home
The sushi melt in your mouth and the snacks are all delicious
Enjoy French cuisine showcasing Japanese craftsmanship on the hotel's top floor.
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
Enjoy delicate and original dishes that go beyond the boundaries of Japanese cuisine
Savor premium chicken, grilled and skewered in the style of Torishiki
A new generation of teppanyaki, famous for its ultimate crispy grilled food
Enjoy Edomae sushi with rare fish delivered directly from 230 fishing ports across the country
A profound Japanese cuisine experience, created with our proud dashi and binchotan charcoal
Edomae sushi made with expert techniques, rice vinegar rice, and carefully selected seafood
Authentic kaiseki cuisine that celebrates the season, crafted with the techniques and creativity of a long-establishe...
Casual French cuisine layered with Japanese flavors, by a Hiramatsu-trained chef
Signature Chinese cuisine served in an ambiance of Japanese and Chinese stone and wood artistry
A new take on Thai cuisine that combines Japanese elements with seasonal ingredients
A hearthside dining experience limited to two groups per day—nourishing both body and soul.
Enjoy sushi with the perfect aroma and temperature in a space that exudes the charm of wabi-sabi
Modern French cuisine that focuses on sauces that capture the essence of each ingredient