246 Restaurants
Traditional and innovative French cuisine inheriting Robuchon's DNA
Authentic Hong Kong-style Chinese cuisine elevated with Japanese ingredients and guided by the essence of Shangtang.
Premium sukiyaki prepared table-side by a skilled waitress, for an intimate dining experience
Edomae sushi, carrying over 200 years of tradition, begins and concludes its journey with tuna.
A chef crafts heartfelt French cuisine refined through experience in renowned French and Japanese restaurants
Kyoto cuisine featuring fluffy rice, charcoal-grilled fish, and Kyoto vegetables
A unique blend of classical French cooking and Nordic techniques, crafted with an eye on SDGs
A sustainable dining experience that connects people with nature
Savor the harmony of seasonal seafood and sake in refined Japanese cuisine
Enjoy authentic bistro cuisine and wines carefully selected by a sommelier
Daily special sushi featuring vinegared rice made with a blend of two types of rice and red vinegar
French cuisine that enhances aroma by using tea as a spice
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
Casual, classic French cuisine with plenty of vegetables
French cuisine that fuses Japan's modern and classic culinary traditions
The ultimate authentic Chinese cuisine and special atmosphere, created by a total of seven world-class restaurants
From "Aroma Fresca" - Italian restaurant that makes the most of Japanese seafood
Fusion French cuisine crafted through Michelin-starred expertise, harmonizing Japanese elegance with the bold flavors...
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
Memorable French cuisine made with techniques cultivated under a French master