246 Restaurants
Artful Japanese dishes made with premium ingredients thoughtfully sourced from Toyosu Market
Authentic kaiseki cuisine that celebrates the season, crafted with the techniques and creativity of a long-establishe...
Trained at Ryugin, modern Spanish cuisine that reflects the seasons
French-trained chef offering simple dishes made with fresh ingredients
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Original cuisine that combines Japanese esprit and French tradition
Refined French cuisine crafted by a chef with authentic training in France
A dignified Edomae space where you can enjoy sushi that showcases the skill of the chef
Enjoy delicate dishes made with ingredients directly delivered from Kansai and wines carefully selected by a sommelier
A restaurant serving classic French cuisine and vintage wines
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
An immersive tasting experience with a different view for each dish
A Japanese dining experience that showcases traditional culture infused with modern sensibilities.
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
An exquisite menu that combines the delicacy of Japanese cuisine with the delicious flavor of Wagyu beef
Enjoy Japanese cuisine with a modern twist on fermented dishes
Enjoy the rich flavor of the chef's choice broth, leaving you with a lingering taste
Enjoy French cuisine showcasing Japanese craftsmanship on the hotel's top floor.
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence